ANTIPASTI

ITALIAN BREAD £2.50

WITH BALSAMIC VINEGAR AND OLIVE OIL

MARINATED OLIVES £2.50

WITH CHILLI, GARLIC LEMON AND HERBS

TO START

PANE ALL’AGLIO £4.95

PIZZA BASE TOPPED WITH GARLIC INFUSED OIL AND HERBS

PANE ALL’AGLIO CON MOZZARELLA £5.95

PIZZA BASE TOPPED WITH GARLIC INFUSED OIL AND HERBS TOPPED WITH MOZZARELLA

BRUSCHETTA DELLA CASA £5.95

CHARGRILLED GARLIC CIABATTA TOPPED WITH FRESH TOMATOES RED ONION AND BASIL

GNOCCHI CON PESTO DI PINOLE £6.95

LIGHT POTATO DUMPLINGS COATED IN A BASIL, PINENUT, PARMESAN AND OLIVE OIL DRESSING

POLPETTE £8.50

TRADITIONAL ITALIAN MEATBALLS MADE WITH MINCED BEEF AND PORK, PARMESAN AND HERBS, CARAMELISED AND THEN FINISHED IN A RICH TOMATO SAUCE

CALAMARO SALE E PEPE £8.95

SUCCULENT SQUID COATED IN MILK AND FLOUR SALT AND PEPPER DEEP FRIED AND SERVED WITH GARLIC MAYONNAISE

ARANCINI £7.95

SUN BLUSHED TOMATO MOZZARELLA AND BASIL RISOTTO BALLS COATED IN BREAD CRUMBS DEEP FRIED AND SERVED ON CHILLI TOMATO SAUCE

PASTAS

SPAGHETTI CON AGLIO E PEPPERONCINO £9.50

GARLIC, OLIVE OIL CHILLI AND PARSLEY

PENNE ARRABIATTA £9.50

TOMATO SAUCE WITH DRIED CHILLI, GARLIC AND OLIVE OIL

SPAGHETTI BOLOGNAISE £9.50

SLOW COOKED BEEF IN RICH RED WINE TOMATO AND HERB SAUCE

SPAGHETTI CARBONARA £9.95

SMOKED PANCETTA, WHITE WINE, GARLIC, CREAM, PARMESAN

LASAGNE £9.95

RICH BEEF RAGU LAYERED BETWEEN SHEETS OF PASTA AND TOPPED WITH BÉCHAMEL SAUCE AND CHEESE

LINGUINI VONGOLE £11.95

CLAMS AND PRAWNS COOKED IN CHILLI GARLIC WHITE WINE FRESH TOMATOES AND PARSLEY

PIZZAS

CLASSIC MARGHERITA £8.50

TRADITIONAL BAKED PIZZA WITH TOMATO AND MOZZARELLA

CALZONE £11.50

FOLDED PIZZA WITH MOZZARELLA, SALAMI, MUSHROOMS AND TOMATO SAUCE

CALDO AMERICANO £10.50

TOMATO SAUCE MOZZARELLA, SALAMI, PEPPERS AND CHILLI

VEGETARIANA £8.95

TOMATO SAUCE, MOZZARRELLA, PEPPERS, CHILLI, OLIVES AND ROCKET

QUATTRO FORMAGGI £9.50

TOMATO SAUCE, MOZZARELLA, PARMESAN, GOAT’S CHEESE AND BLUE CHEESE

THE GRILL

TIAN OF MEDITERRANEAN VEGETABLES £9.95

CHARGRILLED AUBERGINE, COURGETTES, PEPPERS AND SMOKED MOZZARRELLA WITH A RICH TOMATO AND BASIL SAUCE

POLLO ALLA MILANESE £14.95

TENDER CHICKEN BREAST COATED IN BREAD CRUMBS FRIED AND SERVED ON RICH TOMATO COATED SPAGHETTI

ANCETTA ARROSTO LENTA DI MAIALE £15.95

SLOW ROASTED BELLY OF PORK ON A BED OF BRAISED FENNEL AND SAGE CREAM SAUCE

FILETTO DI ORATE £15.95

PAN FRIED FILLET OF SEA BREAM ON A BED OF SPINACH WITH LEMON, CAPER BUTTER SAUCE

ARROST DI AGNELLO £21.95

PAN ROASTED RUMP OF LAMB WITH OSTERIA CAPONATA WITH CAPSICUMS

BISTECCA DI LOMBATA DA 10 OZ £22.50

10 OZ SIRLOIN STEAK CHARGRILLED TO YOUR LIKING SERVED WITH ROCKET SALAD, HOMEMADE CHUNKY CHIPS AND SALSA VERDE

SIDES

CAPRESSE SALAD £5.50

TOMATO, MOZZERRELLA AND BASIL SALAD

DA VINCI’S SALAD £6.50

ROCKET, PARMESAN SALAD WITH OLIVE OIL AND BALSAMIC

PATATINE FRITTE £2.50

FRENCH FRIES

PATATINE GROSSE £3.50

HOMEMADE CHUNKY CHIPS

SPINACHI £2.95

TOSSED SPINACH WITH GARLIC

DA VINCI’S CAPONATA £2.95

ITALIAN STYLE RATATOUILLE