STARTERS
Pane all’aglio
Pizza base topped with garlic infused oil and herbs
Pane all’aglio con mozzarella
Pizza base topped with garlic infused oil and herbs topped with mozzarella
BRUSCHETTA DELLA CASA
OVEN BAKED GARLIC CIABATTA TOPPED WITH FRESH TOMATOES AND BASIL MARINATED IN OLIVE OIL
GNOCCHI CON PESTO DI PINOLE
LIGHT POTATO DUMPLINGS COATED IN A BASIL, PINENUT, PARMESAN AND OLIVE OIL DRESSING
WHT NOT SHARE
LIGHTEN THE PALLET
MAINS
Penne ARRABIATTA
TOMATO SAUCE WITH DRIED CHILLI, GARLIC AND OLIVE OIL
(BEST SERVED WITH PENNE PASTA)
BOLOGNAISE
SLOW COOKED BEEF IN RICH RED WINE TOMATO AND HERB SAUCE
(BEST SERVED WITH SPAGHETTI)
Spaghetti con aglio e pepperoncino
Garlic, olive oil chilli and parsley
Spaghetti Carbonara
Smoked pancetta, white wine, garlic, cream, parmesan
TRADITIONAL BAKED PIZZA
CLASSIC MARGHERITA
PizzaS
Classic margherita
Traditional baked pizza with tomato and mozzarella
Vegetariana
Tomato sauce, mozzarella, peppers, chilli, olives and rocket
Quattro formaggi
Tomato sauce, mozzarella, parmesan, goat’s cheese and blue cheese Or you can choose a dessert
AMAZING FOOD WE LOVE OUR DELICIOUS DISHES
TAKE A LOOK AT OUR MOUTH WATERING, MEDITERRANEAN DISHES
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